One Family, Nearly 30 Years
Since 1995, the Guerrero family has been feeding the Coachella Valley from their taqueria on Highway 111 in Indio — one plate of honest, homemade Mexican food at a time.
Taqueria Guerrero | Our Story
A Taqueria on Highway 111
In 1995, the Guerrero family opened their doors in Indio, California — a working-class desert community where great food is earned plate by plate, day after day.
Tortillas Hechas a Mano
Everything here is made from scratch — tortillas by hand, salsas in-house, no shortcuts. Step up to the self-serve salsa bar and you'll understand what sets this kitchen apart.
The Al Pastor, the Caldos
Regulars swear the al pastor rivals anything from Mexico City. The menudo on weekends and rich caldos through the week have built a cult following all their own.
Más Que Una Taquería
The taqueria was just the beginning — today the Guerrero family also runs Panadería y Tortillería Guerrero and Guerrero's Meat Market, all rooted in the same values. Gracias.
